The Triple crown blackberry variety was created as a result of joint research at the USDA-Beltsville and Pacific West Agricultural Research Service Institutes. It is thornless variety. The name Triple Crown, which means three crowns in translation, was given because of its excellent properties: aroma-productivity-growth


Stablo Very strong variety, semi-upright growth. It has extremely high yield potential
Oprašivanje Self-fertile
Sazrevanje At the end of July, August
Plod The fruit is large, dark black.
Ukus The fruit has a refreshing taste, firm, sweet, aromatic. It has a high percentage of dry matter
Podloga We produce blackberry fruit seedlings on a rootstock: own root